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How one company is cleaning the oceans while serving healthier, more sustainable salmon

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In a world of unsustainable food production, one company is pioneering cleaning the oceans while producing delicious, healthy and sustainable salmon through a long-term strategy they call “Leading the Blue Revolution.”

Mowi is a farm-raised Atlantic salmon producer that supplies fish globally. Their corporate ethos rests on the belief that by farming the ocean, they can sustainably produce nutritious and affordable food for society at large.

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